This summer, let’s vibrate to the
electro-ethnic rhythms and savour dishes
and cocktails of the Buddha-Bar concept!
From July 1st to August 11th!
Cuisine by chef Thomas Neeser
1 Michelin star since 2011
16/20 Gault & Millau since 2011
Part of the Grandes Tables de Suisse.
A chic and laid-back brasserie!
Seasonal menu
featuring local produce.
Open every day!
Throughout the summer we welcome you
to our magnificent verdant garden,
its terrace and seasonal restaurant
overlooking the shores of Lake Geneva.
An unmissable festive occasion to be
enjoyed with family and friends. Large
Buffet selection in a superb setting.
Musical entertainment & childcare.
A friendly and sociable space to sample
the unique creations of our Mixologists.
Live music on Thursday,
Friday and Saturday evenings.
Are you interested in finding out more?
We open up our cellar to you,
revealing our secrets and allowing you
to taste the finest wines from Lavaux.
For a unique experience at
the heart of our kitchens, our star chef
Thomas Neeser invites you to share
his passion and savour his créations.
