A gastronomic culinary experience.
Inspiring cuisine dreamt up by Guy Ravet
for a taste sensation like no other.
17/20 Gault & Millau points.
Enjoy a culinary experience with
an attentive service in an
intimate and enchanting setting.
Terrace on sunny days!
In summertime, let’s vibrate to the
electro-ethnic rhythms and savour dishes
and cocktails of the Buddha-Bar concept!
See you back in Summer 2024!
Throughout the summer we welcome you
to our magnificent verdant garden,
its terrace and seasonal restaurant
overlooking the shores of Lake Geneva.
Are you interested in finding out more?
We open up our cellar to you,
revealing our secrets and allowing you
to taste the finest wines from Lavaux.