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Offers & PackagesWHAT A DELIGHT FOR HEDONISTS!

ESPRIT DU DIMANCHE

A JOURNEY THROUGH CHILDHOOD MEMORIES

A culinary symphony created in three acts by our Chef Guy Ravet, combining the charm of tradition, conviviality and refinement to be discovered every Sunday. Starters to share, a main course renewed every two weeks for constant rediscovery and a trolley of desserts by our Pastry Chef Cyril Sauvan offer an alternative to Sunday brunches.

CHF 95.- per person
CHF 49.- up to age 12
Free for children under 6

ESPRIT DU DIMANCHE - EASTER SPECIAL

CELEBRATE EASTER!

Esprit du Dimanche, the not-to-be-missed event at the Grand Hôtel du Lac, welcomes you to celebrate Easter with family and friends. Discover our special menu that will delight even the most gourmand among you, in a warm atmosphere where good humour and sharing reign around the table. Younger guests will also enjoy a delicious egg hunt.

ESPRIT BUDDHA-BAR

A TASTE OF SUMMER

The Buddha-Bar comes to the Esprit Kitchen & Bar for an exceptional 15-day period from April 2! Immerse yourself in an enthralling atmosphere and let yourself be seduced by our selection of sushi and other delicacies to share.