Chef Thomas Neeser
1* in the Michelin Guide since 2011
16/20 in the Gault & Millau Guide since 2011
Member of the Grandes Tables de Suisse
Signature cuisine and enchanting universe. With your senses awakened, allow yourself to be carried away by a symphony of colours, flavours and aromas.
A rarefied and distinguished atmosphere. In an intimate setting imbued with serenity, our Michelin-starred restaurant sublimates the beauty of its surroundings. Exceptional produce from the region and around the world, glorified each season by our innovative star chef Thomas Neeser. The wine list gives pride of place to the finest wines of Lavaux, the table is exquisite, while discreet and attentive service ensures an unforgettable experience.
Thursday, Friday and Saturday from 7pm to 11pm
Last orders at 9pm
23rd December 2018 to 17th January 2019
1st to 15th July