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Gourmet cuisine
Wednesday to Sunday / Dinner only
Seasonal cuisine
Every day / from 12 to 3 p.m.
Pop Up Restaurant
Wednesday to Monday / 5 to 10 p.m.

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Working at the Grand Hôtel du Lac

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Contact

Gabriela Kresta

Human Resources Manager

carriere@ghdl.ch

T. +41 21 925 06 05